Advance Commercial Equipment Ltd — Trinidad & Tobago
BEYOND THE EQUIPMENT.
Professional Foodservice Equipment & Solutions for Trinidad and the Caribbean.
Established equipment manufacturers, commercial kitchen expertise and the services that help foodservice operations perform.
Equipment Range
Equipment Categories
Commercial-grade equipment for every foodservice application, sourced from established international manufacturers.
Commercial Cooking
Ranges, ovens, fryers, griddles, broilers, and cooking suites for high-volume foodservice.
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Commercial Refrigeration
Reach-in and walk-in refrigeration, blast chillers, and cold-chain solutions.
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Commercial Warewashing
Undercounter, pass-through, and conveyor dishwashers for commercial kitchens.
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Food Holding and Display
Hot and cold holding cabinets, display cases, and merchandising equipment.
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Supermarket and Grocery
Refrigerated display cases, deli counters, and grocery merchandising equipment.
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Tabletop and Smallwares
Serving equipment, tableware, and smallwares for front-of-house and back-of-house.
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Manufacturer Partners
Professional Equipment.
Established Manufacturers.
Advance Commercial Equipment works with established international foodservice equipment brands — providing solutions for restaurants, hotels, supermarkets, bakeries, institutional kitchens and commercial food production across the Caribbean.
Featured Partner
Commercial Cooking Equipment
Henny Penny.
Engineered for Demanding Kitchens.
From professional pressure frying and advanced combi cooking to high-volume food production and holding, Advance Commercial Equipment connects Caribbean foodservice operators with Henny Penny cooking solutions and the expertise needed to select equipment for their operations.
- Velocity PXE pressure fryers
- FlexFusion combi ovens
- Open fryers
- Heated holding systems
Advance Commercial Equipment is listed as a Henny Penny Sales and Service distributor in Trinidad and Tobago. Verify on hennypenny.com
Sectors
Industries We Serve
Commercial foodservice equipment and support for a range of operations across the region.
Hotels and Resorts
High-volume kitchen equipment for hospitality and resort food and beverage operations.
Learn moreCommercial Bakeries
Production bakery equipment for wholesale and retail baking operations.
Learn moreHospitals and Institutions
Institutional catering equipment for healthcare, education, and government facilities.
Learn moreCatering and Concessions
Mobile and event catering equipment for contract caterers and concession operators.
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Why Advance
The scope of services and support included in each Advance quotation is confirmed individually.
Total Cost of Ownership
The Purchase Price Is Only the Beginning.
The scope of services and support included in each Advance quotation is confirmed individually. Here is what we consider.
Equipment Acquisition
We specify and source the right equipment for your application from established international manufacturers.
Freight and Import Costs
Caribbean procurement involves freight, duties, and import logistics — we factor these into every quotation.
Installation and Commissioning
Professional installation and commissioning by trained technicians, with documentation and handover.
Operator Training
Equipment operation and maintenance training for your team, delivered through The Forge.
Warranty and Maintenance
Ongoing technical service, warranty support, and maintenance programmes for commercial equipment.
Replacement Parts and Support
Genuine and compatible spare parts, with technical support for the life of your equipment.
Services
Support Beyond the Sale
From project planning to long-term service, Advance supports your operation at every stage.
Commercial Kitchen Design
Commercial kitchen layout and equipment specification for new builds and refurbishments.
Equipment Supply & Procurement
Sourcing and supply of commercial foodservice equipment from established international manufacturers.
Delivery and Installation
Coordinated delivery, installation, and commissioning by trained technicians.
Technical Service & Parts
Scheduled maintenance, breakdown response, and spare parts supply for commercial equipment.
Operator Training
Equipment operation and maintenance training for operators and in-house technical staff.
Project Support
End-to-end project coordination from specification through to installation and commissioning.
Odin Group
Discover The Forge
The Forge is a training and demonstration environment supporting equipment knowledge, foodservice education, practical workshops, and professional development — operated within the Odin group.
Advance Commercial Equipment Ltd
Your Business Runs on More Than Equipment.
The right equipment is only part of the equation. From planning and specification to procurement, installation, technical service and training, Advance brings the industry knowledge and practical support your operation needs.
Serving commercial foodservice businesses in Trinidad and Tobago and throughout the English-speaking Caribbean.
Commercial Equipment | Project Solutions | Technical Service | Training
Get in Touch
1-5 Chootoo Road, El Socorro Extension
San Juan, Trinidad
Trinidad and Tobago